Laddie‘s

Welcome

Laddie‘s located on Martinsburg, WV 25404. We have awesome recipes and the most talented chefs in town! We offer We take great pride in offering our customers delicious food and wonderful dining experience.

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Come and See

Please call at (304) 263-5233 for a private tour or make a reservation.

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.
Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.
Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.
Huli Huli Chicken

Huli Huli Chicken is a Hawaiian-inspired BBQ Chicken. It’s sweet and savory and smoky and ABSOLUTELY delicious. Kids can even help whip the marinade and it’s something my family all loves. For a great meal with Hawaiian vibes, we love to serve it with a classic island combo of white rice and macaroni salad! It’s also great in any type of grain bowl, with your favorite roasted vegetable, and leftovers are just as great (hot or cold!)
Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.
Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.
Huli Huli Chicken

Huli Huli Chicken is a Hawaiian-inspired BBQ Chicken. It’s sweet and savory and smoky and ABSOLUTELY delicious. Kids can even help whip the marinade and it’s something my family all loves. For a great meal with Hawaiian vibes, we love to serve it with a classic island combo of white rice and macaroni salad! It’s also great in any type of grain bowl, with your favorite roasted vegetable, and leftovers are just as great (hot or cold!)
Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.

Testimonials

What Clients Say

"The service here was some of the best I’ve ever experienced. Our server was attentive without being intrusive. The meal was fantastic, and the dessert was the cherry on top!"

David P.

Yelp Review

"Elegant Yet Comfortable This restaurant strikes the perfect balance between elegance and comfort. The atmosphere is refined, yet you feel at home. The food was exquisite, and the service was impeccable."

Mark W.

Yelp Review

"A delightful culinary journey! Each dish was crafted with care and expertise. The chef clearly knows how to create magic with flavors."

Eric N.

Google Review

"The service here was some of the best I’ve ever experienced. Our server was attentive without being intrusive. The meal was fantastic, and the dessert was the cherry on top!"

David P.

Google Review

Behind the Scenes

The Gallery

Welcome to Laddie‘s, where culinary passion meets a warm and inviting atmosphere! Founded in 2010, our restaurant was born from a love of good food and a desire to create memorable dining experiences for our guests.At Laddie‘s, we believe in using the freshest ingredients, sourced locally whenever possible. Our talented chefs craft a menu that celebrates Bar & grill cuisine, blending traditional recipes with modern techniques. Each dish is thoughtfully prepared to tantalize your taste buds and showcase the vibrant flavors of our ingredients.Our commitment to exceptional service is at the heart of everything we do. From the moment you walk through our doors, our friendly staff will ensure you feel like part of our family. Whether you’re here for a casual lunch, a special dinner, or to celebrate a milestone, we strive to make every visit unforgettable.Join us at Laddie‘s and embark on a culinary journey that will delight your senses. We look forward to serving you!

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Laddie‘s

Laddie‘s

Laddie‘s

Laddie‘s

Please call at (304) 263-5233 for a private tour or make a reservation.

Signature

Grilled Garlic Sirloin Skewers

Smoked Baby Back Ribs

Smoked Tri Tip Roast

Huli Huli Chicken

Smoked Tri Tip Roast

Smoked Baby Back Ribs

Huli Huli Chicken

Grilled Garlic Sirloin Skewers

What Clients Say

"The service here was some of the best I’ve ever experienced. Our server was attentive without being intrusive. The meal was fantastic, and the dessert was the cherry on top!"

"Elegant Yet Comfortable This restaurant strikes the perfect balance between elegance and comfort. The atmosphere is refined, yet you feel at home. The food was exquisite, and the service was impeccable."

"A delightful culinary journey! Each dish was crafted with care and expertise. The chef clearly knows how to create magic with flavors."

"The service here was some of the best I’ve ever experienced. Our server was attentive without being intrusive. The meal was fantastic, and the dessert was the cherry on top!"

The Gallery

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